Loading

Reviews for Seidel's Mardi Gras in Danville, PA

michael ritter 1 year ago
5

Very good food! Friendly staff!

Alisa Gunn 2 years ago
5

Excellent food, great wait staff, fast service! Food was extremely flavorful and it came quickly. I recommend the shrimp and... crawfish in cream sauce over linguine. And their desserts are delicious too! We were passing through the area and found this gemon Google. So glad we stopped!! Read more

michelle merlavage 2 years ago
5

Steak and crab cakes, scallop and pasta dinners were awesome. Server was super attentive. Always an enjoyable experience.

Rich Everett 2 years ago
5

Food was great service was great! Highly recommended!!!

John Vovakes 2 years ago
4

Ate here about a month ago. Food was delicious and atmosphere was delightful. Unfortunately the wait was a little long, but they... were packed, so it's completely understandable. Prices were a little on the high side but overall was worth every penny.Definitely coming back here again! Read more

Blanche M 2 years ago
5

Delicious dinner, steak and seafood done to perfection. Atmosphere was comfortable, relaxing and family friendly. May need... reservations during weekends especially if dining in a group. Highly recommend. Read more

Calvin N 4 years ago
5

Hidden Gem! We lived here for 6 years and never went because we thought it was a bar to be honest - never gave it a second look... based on outside appearances - we were pleasantly surprised!!! We just returned from New Orleans and this food rivaled (andperhaps exceeded) restaurants we visited there. We had the Tenderloin New Orleans, Sausage Gumbo, Steamed Crawfish, andJumbalaya. Nothing was disappointing! Hands down - the tenderloin with a crab cake on top was phenomenal. With that said, comeprepared that entrees will be $20-$30 each. We went on a very busy night, so we knew up front we would be there a while (andour waitress "Jamie" was up front about that) - but even still, our service was impeccable. She anticipated our needs (andperhaps even things we didn't think of before she thought of them). The owner, Brian, came out, met us, and chatted for awhile. Needless to say, we will be back! Read more

Andy Crawford 4 years ago
5

Our first visit was on 1/10/2020. Walked in just before 5pm. They don't open till 3pm. Got a table immediately. The waitress... (Katelyn) greeted us within a minute of being seated. She took our drink order and suggested the specials. We ordered anappetizer, the Oysters Rockefeller and a bowl of red beans and rice soup. Absolutely delicious! My wife ordered the SeafoodSampler with mashed garlic potatoes and side salad. I had the Mardi Gras Sampler with mashed potatoes and side salad. Both ofwhich were cooked perfectly and tasted incredible! Our waitress did an excellent job taking care of us. Filling our drinks andclearing empty plates. We then shared a slice of heaven dessert called Death By Chocolate. The atmosphere was cozy and quiet.The dining room was clean and the wait staff was very tentative. After an hour the tables started to fill up. Reservations arerecommended for larger parties. Prices are reasonable for the meals being purchased. For the area it is nice to have anothergreat restaurant that serves delicious seafood fare and cajun specialties. I totally recommend Seidel's Mardi Gras. We will begoing back in the near future. Read more