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Reviews for The Fat Radish in Cornucopia, WI

Leslie Sutphen 2 years ago
5

I cannot express how delightful this dining experience was tonight. We had had to postpone our anniversary dinner due to COVID... and were finally out of quarantine. We had the wonderful fish fry. The salad, potatoes, slaw and sides were also fantastic. Andthe wine was inexpensive, nice and plentiful. We are so glad to have this place nearby. And listening to the Son of Mel musicwas a special treat! Read more

Sandra Paa 2 years ago
5

Delicious fish fry on a Friday night! Good people, good atmosphere, great music and great food. 11/10, would eat there again! :)

Katherine Rapacz 2 years ago
5

My friends and I had a wonderful meal at the Fat Radish. From appetizers to dessert every bite was delicious. They were... extremely accommodating for my friend with celiac. The cocktails were just as fun as the food options. Definitely a greatexperience from beginning to end. Read more

TRAVELS withDavid 2 years ago
5

Drive from bayfield across the peninsula to visit cornacopia and the fat radish. Great choice. Not the fancy place, but a... great supper club feel. Friendly staff, happy staff and excentlt food. Had the whitefish mango and curry on rice with saladand old fashion. Also the beef tenderloin on potatos woth a red wine and mushroom sauce. All very good on the small outdoorpatio away from band. Be carefull if you sit outside not to be on the patio woth band. Uness you like the loud music, then youcan. Read more

Karly H (Exploring the lakes!) 2 years ago
5

The bathroom is super cute!!! The food and waitresses is amazing. Go there if you aren?t in a hurry. Overall cute place and... there live music area looks super cool. Read more

C M 2 years ago
5

Cheryl at the bar was a gem. She recommended the fish fry. I'm not a huge fish fry kind of gal, but this is not your average... fish fry. I had pan seared trout and instead of potatoes I was able to substitute for an amazing risotto. I will be thinkingabout and craving this meal until next time I am visiting this area. This place is a must stop, you must eat here. The owner wasvery upbeat, personable and attentive. Great experience, thank you!! Read more

Jamey Ritter 2 years ago
5

It was hard to pick my lunch. There were so many great dishes. I went with the Cuban sammie and was not disappointed. Really... good. Nice updated decor and great staff. Read more

Brady Burton 3 years ago
2

We stopped in at 7:50pm to celebrate a birrhday. Was able to get a table as a walk-in. Little wait didn't seat until 8:05pm. We... were provided delicious bread and water while we waited for server. By the time the waiter arrived the bread was gone. At ameager pace it was eaten. We order beverages and our meal as we could tell wait staff was overextended. Drinks came in and werevery off. The mojito I ordered was very minty and felt very off in flavoring. My partners mule was very much lime in taste. Forthe quality the price was about $2 or $3 dollars too high from menu. After receiving bills I was charged an additional $3 forBacardi I never requested. Pretty shady. Our salads were delivered and were exquisite if there is one thing I can say "Thisrestaurant did right on all things that were not the main focus". The salad was warm from the plate and was magnificent. Whenour food finally arrived it was 30 minutes after our salads were taken. My flat iron steak was cold, the potatoes wereadditionally cold. The steak had multiple cuts to it and the heat escaped. The asparagus and carrot were fantastic. My partnergot the short ribs. We expected the ribs to be bone on, they were not. They were served very dry with a sauce to dip and themeat was again cold. The artichoke and the Mac and Cheese were amazing. Sadly the sides could not save the meal for us. The mealwas approximately $100. Will not return but you will gain a wonderful story. Read more