Reviews for 255 By Alta Rossa Ristorante in Concord, ON

This place is amazing. I love that it?s in Vaughan. This is a family owned restaurant. Every time I have been there the service... and food is always amazing. They treat you like family. If you are lucky you will have Diana serving your table. She is sopleasant and fun to speak to. Also the chef and the owner came to ask us how our meal/ experience was and we got to know them alittle better. This has become our new favourite restaurant. Read more

Food was incredible, the flavours were spot on and the ambiance was lovely. The pizza dough was nice and crisp, with the perfect... pairing of gooey cheese on top. I could taste the tomatoes in the base of the pizza as well. Bread served at the beginning comesserved with an absolutely delicious hot pepper chilli oil that I enjoyed on the pizza (be weary, it can be spicy if you have alower tolerance though). Both pastas were so creamy, and cooked to the perfect chewiness. The lovely lady who served us Laurawas very sweet as well. Overall, i?d love to come back again for dinner and drinks to try some more options from their menu.Grazie!! Read more

Went for the first time and let me tell you the food was great! Had my favourite wine - not a lot of places have it. We had a... pizza which was so tasty. Then I had the veal marsala and it was savoy. Finished off with a dessert which was ok and coffee wasway to strong. So for food I rate them 5 star Read more

Adorable place!! I took a friend here for a belated birthday and can say both of us loved it! The 255 martini was the best and... looked adorable the taste was very nicely balanced. I hate it when the alcohol is too strong by they do it just right. The menuhad some wonderful choices. I got the steak done blue rare which was done perfect but the only thing I didn't like was theamount of silver skin... It made it hard to enjoy the steak properly, however the potatoes with it were so soft and perfect. Myfork went through each one like butter. My friend really enjoyed her chicken dish The waitress was very kind, polite, on pointand checked in on a steady pace to make sure all was good. Very well designed chic establishment. I love the dime lighting setto create a relaxed welcoming environment Read more

This is a great Italian restaurant by Vaughan Mills. I tried the lobster spaghetti pasta and it was delicious! The pizza here is... also good. I love that there are lots of options to choose from on their menu. Read more

I had the octopus, spinach dip and lobster spaghetti (not pictured). The octopus was very tender which is how I like it but it... was a little too charred for my liking, but I just ate around the charred areas. It was also served with a chickpea cabbagesalad that complimented the octopus well. The spinach dip was very cheesey and came with crisps (which I thought meant chips)but it was actually fried dough which was better than I expected! Lastly the lobster spaghetti was mediocre in my opinion. Therewere very small pieces of lobster in the pasta and I felt the scallops were a little fishy but the 2 shrimps in the pasta werefairly big and seemed fresh. Overall I felt like this was a pretty good Italian restaurant and would probably go back and tryother items on the menu Read more

Calamari was beautiful, pizza as well! My family enjoyed these meals so much. The polenta fries are a must! The food was great,... but the service could have been better. We had to wait a while for the first order, to order more drinks, and get our bill. I'llbe back, hopefully service will be better. Read more

My favourite restaurant in Vaughan! Pat and her team are phenomenal. Always welcoming and ensuring a great dining experience no... matter the occasion, the ambiance is just right. The wine list is great. Every dish is made with quality ingredients that cometogether to achieve authentic Italian cuisine but with a flare. Whether you order from the menu or their daily specials, it?sguaranteed to be delicious. I highly recommend trying the fried calamari, the batter is light and crispy. My go to pasta is thegnocchi in their creamy black truffle sauce and shaved parmigiano reggiano (always eaten before a pic can be taken lol) Fordessert, the tiramisu never disappoints. Buon appetito! Read more