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Reviews for T-Co Islands Restaurant in Columbus, OH

Abdias Almonor 1 year ago
1

I was told 20 min to chive pick up the order I called in and when I get there 30 minutes later I had to wait about 20 - 30... minutes more. I was the only customer in there.. I also have a hard time finding Haitian restaurants where they make the legumewithout meat. I believe the lady lied to me which is why she took so long. She may have been separating the meat from the legumewhich is what a lot of these greedy Haitian restaurant owners do. The legume had a meat taste to it. Something like cartilageand I don?t consume meat going on 3 years now. Now I?m forced to dispute the charge. They portions was very small for the amountshe charged . The meal was overpriced and the wait was long for no reason. The plantains were over cooked and chewy and dry alsorice wasn?t fully cooked properly. Very mediocre Haitian food. I?m Haitian so I would know.. I will not be paying for this.. Iwill no longer order from here either. Read more

Cassie Warukira 1 year ago
5

I decided to give it a try and have been back every week since. The food is amazing, the owner is amazing. That Legume is... addictive in the best way. Thank you Read more

MB 2 years ago
5

The food was excellent. Last week, I ate some great Haitian food from ti-co island restaurant at St Matthias.I also had the... pleasure to meet the owner, nice lady! I live in Cleveland and look forward to take a drive to Columbus with my daughter for thefood. Please, keep up the good work. Read more

Nat Natty 2 years ago
5

Yeahhhhhh! Love it after almost year without my foods! Great place to get back your taste back from home, ??????????... !???????????? Read more

Joseph 2 years ago
5

Best food cooked from care and love. Anyone who likes great food should stop in and take a look. You won't be disappointed.

Rachel Hoffman 2 years ago
5

The food is awesome and the portions are huge. The goat was cooked perfectly, not dry like I've had elsewhere. My husband had... the oxtail which he thoroughly enjoyed. He also really liked the pikliz. The owner was very friendly and we can't wait to goback again. Nou renmen diri ak sòs pwa a. Read more

Nia Bluitt 3 years ago
3

The ox tails are good, $16. The goat is ok, $16. The macaroni is good. It taste like it is cooked with thyme. I thought the... cabbage would be spicy but it is more sweet. It?s a nice family owned business. This was my first time trying Haitian food. TheGrenadia juice is super good. It?s passion fruit juice. I would not recommend the cabbage or rice. It takes a while to get thefood so I would call ahead or order online. It took me an hour to get my food, but the mom was really nice about it and gave mejuice to drink while I waited and extra rice. The meat is a side. (Which was different, I was hoping for more.) They put thevegetables in the main entree part so you don?t get much meat. The ox tails were mainly bone and the goat had a lot of bone aswell, but less than the ox tails. I would recommend the macaroni and juice. If you don?t eat a ton of meat and are ok with thesmall side of meat I would get the ox tails. I would also go early because she runs out of everything early. I would recommendbetween 12-3. I went at 4 and almost everything was gone. The pictures below are of the goat, cabbage, plantains and macaroni. Read more

Gatsie Pierre 3 years ago
5

So happy to finally have a Haitian restaurant in the central of Columbus. Plan on buying more food from them. They are the real... deal ! Patties, white rice and legume attached below Read more