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Reviews for Prime25 in Colorado Springs, CO

S Jackson 1 year ago
5

If you are looking for an elegant steakhouse restaurant to dine in this is definitely a must. The ambience is warm and cozy yet... upscale and suits best for any special occasion or event. For appetizers, my party enjoyed the Steamed Mussels, which can be ashared plate. One also enjoyed the wedge salad. For someone who doesn't eat meat, the Goat Cheese Ravioli and 3 oz Jumbo LumbCrab Oscar is a great pairing. They also have a Cauliflower Steak if you still like to have your vegan version of steak. If youare a meat eater, there is nothing I believe you can choose and go wrong. The Truffle Mac and Cheese and Asparagus are greatsides to choose as well. For dessert there is a 3 tier slice of chocolate ???? cake that comes with ice cream and it is so bigthat you either share or take the rest in a box. If you must have a cocktail, I suggest the Water Lily or Port Old Fashioned,but either way and cocktail will be made by a bartender who takes their craft as an art and very seriously. Read more

Janelle Monae 2 years ago
5

Immediately upon walking into Prime 25 my husband and I were in awe. It is a nicely styled restaurant with a very romantic... ambience. From the fireplace to the stylish seating to the live music. It was all perfection. Not only was the place classy, butthe service matched as well! We were welcomed by at least 4 employees. From the hostess, to a random waiter greeting us withwater and quick updates to our actual server Sara and Jamie who I think was the manager of the restaurant. It was my husband andI anniversary and Jamie made us feel very welcomed! We loved every moment. Once the food arrived we were in heaven. Everythingwas cooked to perfection and it was well seasoned and well portioned! I would definitely recommend Prime 25 to anyone and wewill definitely be back! Read more

Patty Woods 2 years ago
5

Had an amazing meal tonight at Prime 21 we were a party of six, seating was comfortable. Service was truly impeccable. My... husband loves the tuna. We enjoyed a great bottle of Paradux. Had Duck wings and Tortellini to start. Beautiful flavors. Saladswere on point! We will be back! Read more

Jackie Fung 2 years ago
5

This is our 3rd time coming here. We had brunch and dinner the other two times. This time, we ordered a 40 oz steak to share... (not the porterhouse. It's the special of the day) . Their truffle Mac n cheese is a must for us. Wine selections areexcellent. Everyone is helpful and friendly. This has become our regular spot. Read more

N L 2 years ago
5

Oh my gosh, what an excellent dining experience! The food was incredible, the service was off the charts and the ambience was... fabulous. To start, we had a crab cake and shrimp cocktail (this was a perfect combo for sharing)...tons of crab meat in thecake and the shrimp were ginormous! For the main course, I selected the filet and the table shared the duck fat potatoes andmushrooms. For dessert, creme brulee. Of course a few drinks were had and this place has a diverse selection of mixed drinks (Iloved the Toni for it's fresh, slightly citrus notes and i don'tthink I've had a better espresso martini), spirits and wine.This is a perfect spot to celebrate a special occasion or just to treat yourself to a great meal. Read more

makenzie watts 2 years ago
5

Warning: long post, amazing everything! I am a huge foodie and have been in the industry for years?after trying multiple places... that have been recommended to me, I finally found an amazing restaurant that holds up to the hype. The last few reviews I readbefore our reservation somewhat made me hesitant, however we were greeted by a kind host and an exceptional server! We orderedthe oysters for an appetizer (upgraded to Rockefeller, my father does not like raw) and we?re very disappointed, the breadcrumbs on top were burnt and left a bitter taste. Informing our server Brad, he immediately returned them and alerted thekitchen. We switched to raw and so happy we did. They were so fresh and delicious! After asking Brad a couple questions wedecided on the Sea Bass, pork chops, butternut agnolotti, beet salad and tuna tartar?we all shared so we could try a little ofeverything. Every single bite was delightful! To top of the night, Brad paired our desserts with a delicious port and Sauternesthat was the perfect finish! Best food I?ve had so far since moving here! Read more

Ti'Yona Millender 2 years ago
1

???????????????? food was not good! For the price it?s 3 other steak houses I could?ve went to. The host made me feel like I... walked in the wrong building. My waiter was ok. Our food took long but we had cocktails so It didn?t bother me. The waiter keptus updated on the time as well. But when we got our food?. No flavor. No seasoning. Food was so nasty that?s all honestly. Andmy stomach has been bubbling ever since and I only ate a little under half ???? Read more

Bri Meyers 2 years ago
4

The atmosphere was everything! My waiter Rick was so awesome and well trained! He knows the menu inside out! I loved that for... us as it was our first time dining. My drink was one of a kind! I truly enjoyed. Only take away was my husband?s steak needed alittle bit more seasoning. Add?Ensure there are salt and pepper on the tables! Overall I recommend. I will be back! Read more