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Reviews for Atmosphere Gastropub in Colorado Springs, CO

Tony Bee 1 year ago
5

AMAZING FOOD AND SERVICE HOLY COW! our server sophie was great and was very helpful with suggestions.. we couldn't stop... ordering more food. Prices were fair as well. If you're passing though town or a local this place is a must! Cheers! Read more

Jeff & Diana Dean 2 years ago
3

Really wanted to like this place on my first visit because two friends recommended it. My first visit, however, was... disappointing. The space is nice and the menu is very unique and I loved the variety of foods available. Unfortunately, our fooddid not taste great. Went with a friend for lunch, and we ordered the Lobster Mac and Cheese, the Kale Salad, and the ShrpTostones. While the Kale Salad was extremely good, the Mac and Cheese was dry and not really cheesy. It had a brother spicysauce that didn't taste bad, but definitely was not recognizable as a delightful creamy cheese sauce. Perhaps they might renamethe dish "Spicy Lobster Pasta"? Because when you see Mac and Cheese on the menu your brain and palate begin conjuring updelights of cheesy goodness. As far as the Shrimp Tostones, these were also underwhelming. The menu says the shrimp are servedon top of plantain slices. Unfortunately, the plantains were decidedly unedible. They were hard and lacked flavor. The smashedAvocado was not fresh and had that strange color and taste of avocado past its prime. I plan to give Atmosphere another trysometime. Read more

Natalie W. 2 years ago
4

Cool place, definitely an Atmosphere, good tunes, good food, good pilsner on offer. Unusual food choices for when you want... something besides burgers and fries, for sure. Found the service to be pretty slow, and they only had 2 people on the floor fora Saturday, hopefully our guy was a trainee, cuz we struggled a bit with him. I would still recommend this place because whilelarge for me, the portions are ample and very filling, with popping flavours and a fresh take. Loved the whipped goat cheesewith crostini. The crispy rice cake with piled shredded pork on it was almost too ???? for me, so if spicy isn't your thing,take care, but it was really good. The sliders looked quite good, and the sausage in the gnocchi was quite tasty. Do give it atry, you'll likely find something you'll really like. Read more

Marsha M 2 years ago
5

This was our second visit and they didn't disappoint. Cocktails were awesome and the food was fantastic. Our server Tanner made... our dining experience even better. He knows the drinks and menu items well and his recommendations were excellent. Greatservice!! The atmosphere is nice and comfortable as well. Highly recommend! Read more

Catherine N 2 years ago
5

We recently discovered Atmosphere Gastropub and loved everything from the ambiance to the service to the delicious,... mouth-watering food! Most of the items are designed to share and a few items were more of an entree size portion. We startedwith the Cup O' Bacon, Bulgogi Steak Fries and Goat Cheese Jar. As a person who eats Gluten Free, I was able to enjoy the baconand fries. My husband at the Goat Cheese Jar. The bacon was good. When I return I may or may not order it again. The BulgogiSteak Fries were Excellent! They were spicy and salty with fries that were crunchy on the outside and perfectly pillowy soft onthe inside. The steak was medium and added an extra layer of texture. By far the ingredient that sets this dish apart is theBulgogi sauce! My husband described the Goat Cheese Jar as "interesting". It was a unique combination of flavors that hecouldn't quite describe. Our next round of orders was Birria Sliders (buns on the side), Burrata Caprese (bread on the side)and Cajun Penne. The sliders (even without a bun) were delectable and a little spicy. The Caprese was a great palate cleanserand a welcome juxtaposition to the meat-centered dishes we had just finished. My husband said the Cajun Penne was Excellent andjust the right size portion. We ended our meal with the Toarrashi Sprouts (a recommendation from a friend) and thought theywere good, but not as good as some of the other items we had during this meal. TL;DR - As a gluten free person I would re-orderthe Bulgogi Steak Fries, Birria Sliders and Burrata Caprese. If you can eat shellfish, there are a few other Gluten Free orGluten Modified items on the menu worth checking out. Read more

Melissa Gonzalez (56User) 2 years ago
5

Had no idea what to expect, never been here before. Definitely surprised me and everyone in the party! We were very impressed... with the appetizers and entrées. There isn't a huge gluten free menu but there are a few naturally gluten free options as wellas items on the menu they are able to customize. I dont recommend this place for families. It is more of an adult environment. Read more

Cynthia Murphy 2 years ago
5

It's one of my very favorite places! The food is unique and delicious! One of my favorite things is the roasted brussel sprouts... with sausage and an egg on top. Tuna Tartare is a great appetizer. And speaking of happy hour, I love that they give a discounton their house wines, beers, and appetizers. Brunch is also a great experience here, with the menu changing regularly. I've alsoenjoyed dinner here while live music is being played. The decor is fun and trendy with a huge u-shaped bar in the middle. Thestaff are extremely helpful and provide fast service. It's nice to sit at the bar on the big comfy stools and enjoy an appetizerand a drink. Be sure and make a reservation because they can get very busy in the evenings, especially on weekends. But, barseating is first-come first-served, and you don't need a reservation for that. Read more

Jessica Lacsina 2 years ago
5

The gnocchi dish is very hearty with a generous amount of meat sauce. This dish is robust and filling but does not sit heavy in... the stomach! The baked Brie is the perfect combo of sweet, heat, and gooey deliciousness. Don?t be afraid of the habanero- thespice level is just enough to wake you up as you?re going for another bite with the grilled ciabatta. I?ve been to Atmospherequite a few times and have never had a bad dish, but these top my list ???? Read more