Reviews for Cafe Piazza in Collierville, TN
Rick?s special drinks are the best. Tip, never order a mimosa for brunch. I love the banana walnut tart and always get a side of... protein. It?s a favorite place for my friends and I. Read more
Some of the best Italian food I have ever tasted. I really enjoy the location and the staff is so nice and helpful. You want to... arrive early. It can get really crowded. Read more
By far the best service I have ever had at any restaurant. Just attended a wedding brunch here and the employees seemed... legitimately happy to help you in whatever ways they could. They even went and bought a new coffee maker that morning to ensureeveryone had enough. Not to mention that the food was amazing and they made us an extra pizza to-go, just to be nice. 10/10, Iwould recommend Cafe Piazza to anyone. Read more
I read some reviews about this being a hidden gem in Collierville and it truly is!!! We sat outside and it was quite pleasant... and the service was great. Read more
Visited this sweet little restaurant for the first time a few days ago. It is located just off the square in Collierville. My... husband and I decided to go there for lunch after someone told us it was very good. My husband ordered a pizza and I ordered theeggplant parmesan. We also ordered the wedge salad to share. First of all the salad was so good! Crisp and fresh with a parmesanPeppercorn dressing. We had blue cheese crumbles added. Delicious! I loved my eggplant and my husband enjoyed his pizza. We bothhad leftovers that we took home and it all tasted just as good reheated. The staff were all soooo personable and helpful! Ireally enjoyed our experience there and look forward to going back. Give them a try next time you are in the area and see whatYou think! Ciao! Read more
Please do NOT waste your money! My friend and I were recommended Cafe Piazza by a fellow coworker to try on an outing to see the... Christmas lights in Collierville town Square. Upon arrival we were told that it would be about a 45 minuet wait and they wouldcall us. About am hour into our wait outside we met a lovely group of 6 people who wanted to know if there was a wait. I toldthem about our wait and followed them into the restaurant to inquire about ours. They were seated promptly. We waited another 5minuets when we were seated at a table that had not been occupied our first time in the restaurant. The host was less thanpolite and didn't smile once our entire visit there. However our waitress was very pleasant. We ordered an appetizer of pimentocheese, entre of lobster ravioli, and the salmon with asparagus and mashed potatoes. The pimento cheese was not editable or atleast not to our taste. It had an over whelping taste of rose water, which I found extremely odd. The bread was very stale. Myfriend stated that her lobster ravioli was good, even though an extremely small portion. I received the salmon and asparagus butthe mash potatoes were forgotten at first. The salmon and vegetables were amazing and flavorful, cooked perfectly. The asparaguswas still cold and raw, then drowned in oil. Once the mash potatoes arrived I realized that I was better off without them in thebeginning, how do you mess up mash potatoes? Apparently they found a way how. I ate the salmon and tomatoes and left the rest onthe table. I ended up spending $63 for a meal that was partially not editable. I truly wish I could report differently becausethe building and environment was quiet nice and set on a beautiful town square. I will not be returning here nor berecommending it to any of my clients. Read more
Went to David Grisani?s for lunch but they were closed! Yo David update your website and voicemail. Decided to head here as we... had our hearts set on Italian ?Short wait to be seated. Very friendly folks. Great ambiance. Acceptable service for havingonly one wait staff. But the food. The food. The special for the day (crab artichoke dip) was pretty good. Piazza pizza(served warm, not hot) was ok. Albacore panini was not great (very dry). As for the pasta, it tasted a bit over cooked andsoft. Crawfish pasta was a bit tasteless - maybe it needed more sauce or maybe I got COVID. I?m not sure. When I could tasteit, it had a slight kick to it. The Chicken Alfredo - cream tasted a bit weird. I can?t place it. But the chicken strips werenice and tender. The single piece bread that came with each pasta was really nice and soft. For the prices charged (more than$80 after tax and tip) though, I?d provably give it a pass, unless you just want nice ambiance and maybe a glass of wine (fyi,from listening to the table next to me order, it sounded like they were out of a lot of the whites). It just didn?t do it do me. Read more
The perfect lunch place or to celebrate a special occasion. White tablecloths and cloth napkins, delicious, unusual food... offerings without leaving out the classics. A lovely atmosphere right off the square in Collierville. Once you dine there, youwill be back again and again, Read more