Reviews for Dena Kitchen in Chicago, IL
New favorite place. Had the duck soup, pad Thai, and crab Rangoon. All were some of the best I've had
My roommates and I ordered Dena Kitchen tonight and it was so so good. The egg rolls were perfectly crisp, green curry fragrant... and warming, and really good chicken fried rice. Also very affordable! Definitely recommend to all!! Read more
First time - coworker recommended your location and enjoyed the food! Thank you for introducing me to delicious food! Will... return! Read more
Just tried this place for the first time. SUPER fast delivery, food was fresh, very well priced, and portions were big. Very... homemade from scratch flavors. Also I am very picky about egg rolls and they were great. Vegetables in my dishes were notovercooked, they were fresh and crisp. Tofu and meat was plentiful with many large pieces in each dish. I will definitely orderfrom here again and try out other dishes. Read more
Ordered for pickup. Food price was very reasonable, they portions are a good size, and everything was ready quickly. This place... should have at least 4.5 stars. The pad thai had a lot of flavor, unlike a lot of Thai places in the city where it's just greasynoodles. The 'spicy' spice level actually had some heat! Really good, we will definitely be back. Read more
First time ordering, was excited to try out their noodles, but ended up with a ridiculously small portion and tofu instead of... beef. Maybe they're better in person, but definitely last time I'll be getting takeout here Read more
Well this is my 1st time coming to this particular Thai restaurant which is really close to Hermosa community despite being in... Logan Square. There was some rave reviews about this place. So far the prices are fair and reasonable as well as the generousportion for Thai dishes. The ambiance is modest and NOT extravagant. I noticed they delivered all the dishes all at once whichis somewhat of a disappointed. I ordered Dena sausage and the chicken Tom Kha but bit was all delivered in one session includingmy beef red curry. To start off I have to say the Dena sausage was fresh and delicious. The my used fresh herbs and vegetablessuch as ginger, onion and hot peppers slices and peanuts as a garnish wrapped with lettuce and cabbage with the sausage. Verytasty. Although question if onions are a native vegetable in Thai cuisine? The chicken Tom Kha is good but nothing spectacular.It has the traditional taste but they didn't put a lot fresh basil leaves and fresh lemon grass. It's odd that certain Thairestaurants use tomato too in the USA. This is one of them restaurants and not really a big fan of tasting tomato slices in theTom Kha or Tom yum soup. According to owner it's because most people who are non Asian don't like it like that so they have tocater to their orders. Sad. Last but not least was the main order of red curry. I ordered it with beef instead of my typicalchicken I usually order it in it was decently delicious. What again was unusual was they used bell pepper which again issomething I don't see in most other Thai restaurant. It was "OK" just odd to use bell peppers. It did taste like traditional redcurry with the bamboo shoots and some basil. All in all it was "OK" good. I plan to come again every now and then. It is closerto travel than most Thai restaurants that is out of my way. Read more
The portions are small and we were still hungry. Not as tasty as other Thai restaurants. We ordered the pad Thai not very... flavorful) pad see ew, and fried tofu. Each entree was $10.95 and the fried tofu came in a much smaller container. No side orrice. Read more