Reviews for Baker Miller in Chicago, IL
Love this neighborhood gem! Their avocado toast is my favorite. And I cant resist the baked goods either! One of my go-to spots... in Lincoln Square. I?m also appreciate of the efforts they?ve taken to keep their customers and employees safe during thepandemic. Read more
Dined in on a Friday morning. I had the Elote Hash. The menu says this comes with a "soft egg" but I asked the nice man at the... counter if they could give me an over easy egg instead as I'm totally opposed to runny egg whites. He said it was cool and hadthe cook (owner?) come over and show him how to adjust my egg preference on the tablet. When the dish came, that egg yolk washard. Like chalky hard. He fried that thing all the way through. My boyfriend ordered the Egg & Bacon biscuit with a side ofpotatoes. The potatoes on both of our dishes were definitely under cooked. Despite those things, we enjoyed our food. Thepastries looked delicious and they have horchata pie! I mean, c'mon now. We'll definitely be back for it. Gotta say though -you guys need to clean your bathrooms up a bit. There were some gross looking questionable spots in there. Read more
Coffee was good. I have the elote grits which were sooooo delicious. My friends enjoyed their meals. I love the ambiance and the... staff was really nice. The three meals with three coffees came out to 52 dollars. Not sure if I feel like it?s pricy because itwas really delicious and I think it was organic so it was a good choice. My friend said the salad dressing was great. And thebiscuits and gravy were Super scrumptious. Read more
I?ve heard a lot about this place and finally went in. What I found was a pretty decent but unremarkable eating experience... surrounded by lots of eclectic cafe flair reminiscent of a pop up, Instagram bar. I had a cappuccino with zero artistry and myfriend had a tasty kombucha that came in a bottle that you can pour into a mason jar. For my breakfast I had the sausage maplecheddar biscuit. I underestimated the biscuit portion which was easily my least favorite part, but I just don?t like biscuits.My friend enjoyed it. The eggs and cheddar were tasty though the egg was a custard which meant scrambled and then fried - Iwould have preferred a nice, greasy fried egg. The maple was a great touch. My friend had the Shakshouka Heirloom Oat Bowl. Iwas instantly jealous. The oat/grain base was hearty and flavorful, topped with all sorts of goodies like avocado, a hard boiledegg and the shakshouka which I believe was the spicy red salsa like substance that soon dominated the whole mix. I had potatoeson the side of my biscuit sandwich instead of salad and dipped it in the mix, and it was amazing. The whole meal cost over $40before tip which was a bit of a shock. This is not a place to go for a quick bite. It?s cute, has a patio and the staff isn?trude but for my eating experience I really felt like I overspent. I don?t know that I have any reason to return, it was a funexperience but I can?t justify the price for what I had. I think Baker Miller is about a 3.4, so I rounded down. Read more
The doughboys are very good, they go for $3 a piece. When was there they had an Oreo and a caramel apple. The Oreo was a bit... deceiving I didn't taste any resemblance but was still very good. Seating is hard to find, it's a pretty small place so try togo during week. The toast bar looked unimpressive, would stick to a pastry or other menu item. Read more
Baker Miller is one of our favorite places in Lincoln Square. Whenever we are in town we make sure to come by for breakfast. The... lox sandwich is a perfect combination of light and filling. It's one of those meals that makes you feel like you're starting theday off right! The coffee isn't our favorite (it's a little too acidic tasting as we prefer bold/dark coffee) but it's stillyummy and pairs well with breakfast! We also love the outdoor dining area and the art hanging in the restaurant! Read more
I have been wanting to come to Baker Miller for a year now. I looked over the menu online and ordered the toast plate, which... came with three types of bread. There was a butter and jar bar that came with the toast plate. The staff was helpful and kind. Read more
My husband and I were visiting Chicago and a friend of mine that lives there took us to this place for lunch. They graciously... served us about 15 minutes before the kitchen closed, which we were thankful for. The interior is beautiful! And the fact thatthey ask for your vaccination card is extremely attractive to me. The food was delicious, as well as the coffee. I had a biscuitsandwich with veggies and a side salad. The only odd thing was that the lettuce was very, very cold. I also bought a chivecheddar scone to take with me. It was incredible! I would love to visit Baker Miller again the next time I'm in Chicago. Read more