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Reviews for Neutral Ground Chattanooga in Chattanooga, TN

Katharine Lubinski 2 years ago
5

We had brunch today. The service and the food were wonderful. Highly recommend.

Jonathan Brocco 2 years ago
5

Do not miss out on eating here! Try the Red Red and the Wok Noodles, two of the best meals I?ve had in any city!

Kai Tham 2 years ago
5

This is a bar cum restaurant. It serves some exotic main dishes & they incubate other start-ups such as Ukko & Poppyton... patisserie. We tried the Ghanaian dish with fried egg, avocado, stewed beans & coconut rice Read more

Rebecca W 2 years ago
5

We had take out this evening from Neutral Ground (for six people) and every one of our dishes were delicious. The meals were... flavorful and unique and the New Orleans style dishes got rave reviews from family that knows food from New Orleans. Can?t waitto get in there for a sit down meal if take out tastes this good! Read more

Hannah Schobert 3 years ago
5

My partner and I had an incredible dining experience w you. Like Lupita said, THE FLAVORS! The peanut garlic noodles were a fav.... The umami, sour, salty and sweet were all so balanced and delicious! The Nashville Hot Shrimp Po boy was also bomb and the frieswere told notch. We also got the beef skewers which were good but boring compared to everything else! Keep up the amazing work.Chatt is blessed to have you! Read more

Emily Rowin 3 years ago
5

Neutral Ground catered a dinner we hosted for our family and friends. Chef Ashford is enjoyable to work with and shared his... expertise on what types of food worked best for our casual come and go atmosphere. Neutral Ground provides delicious vegetarianoptions, too. Everyone raved about the po' boy sliders, and even the carnivores went back for seconds and thirds of the WestAfrican Red Red. Read more

Katie Rouse 3 years ago
5

Two friends and I saw the menu, came in a few days later, and ended up ordering every single item off the menu except for one... dish (which I'll have to come back for). It was all so delicious and AUTHENTIC. The Gulf Shrimp Salad was the appetizer I wasleast excited about but ended up enjoying the most! Super fresh and light. The Bahn-Mi was authentic and the NOLA Hot Sausagefelt classic and tasty (if you haven't had a Po-Boy before this is a GREAT introduction), but the Crispy Oyster Mushroom reallytook home the award for our favorite Po-Boy, another pleasant surprise! The broth on the Brisket Meatball Yakamein wasotherworldly, but the real show stoppers of the night were the West African Red-Red and the Shrimp & Grits. All in all, youcan't go wrong here. The wait staff is with Proof Bar and Incubator and they were incredibly welcoming, fun, and made an effortto help move us to a bigger table because of all the food we ordered. 10/10 will be back. For reference, we went on a Wednesdayat 6pm and were able to get seated upstairs (rain prevented sitting on the welcoming patio outside) and they already hadreservations lined up which is always a good sign. As someone who lived on MLK for a few years, I can't say how excited I am tohave an option like this so close by and with more than convenient hours, especially for later eating! Read more

Roy Gress 3 years ago
5

Great atmosphere. As soon as we walked in we were greeted with beautiful decor and a relaxed vibe. We order the Pho and the... Yakamein. The Pho was excellent. My wife loves it. The Yakamein was incomparable. I have never experienced the complex flavorspresent in this dish. It was a symphony of surprises and delights. I had to resist licking the bowl while moaning softly. Read more