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Reviews for Primo Prime in Charlotte, NC

Ronald Booth 1 year ago
5

Excellent date night dinner spot before a show at Ovens Auditorium! Worked with us to provide an excellent dining experience... while ensuring we had plenty of time to make the show after traffic made us late to our reservation! Will be returning foranother fantastic dinner! Read more

Ebonee Steward 2 years ago
5

Went here for my birthday and the service was amazing and friendly from the moment we stepped in the building. My family bought... a birthday cake that our waiter held in the back and brought in out with a candle they provided! It was so special! Can’t waitto return! Read more

milton silver 2 years ago
3

We had never been here before and had high hopes. The interior was very nice and or server was pleasant. However, my seafood... pasta was bland and, of the seafood, all but the mussels were overcooked. Portions were adequate. My wife and I agreed that wedo not think we'll go back. Read more

Filmon Isak 3 years ago
5

Amazing service and food!

Pavi MJ 3 years ago
5

We went here on a date night. The service and food is amazing. The staff were very friendly. The black eyed peas they give as... complimentary was just too good (I prefer soft bread though). The waiter was very accommodating and helped with customizing toour tastes. Roasted chicken was juicy and tender. We will visit again.... Read more

Steph R 4 years ago
5

I went for restaurant week and got the potato leek soup, the lamb shank and the cheesecake. The leek soup had plenty of... delicious crab meat in it. Otherwise I think I would've been happier w the beef carpaccio the server recommendation. The lambshank took forever but was well worth the wait. It was bigger than a turkey leg and came on a bed of cheesy parmesan risotto.The lamb was delicious the red wine reduction was so delicious I couldn't get enough of it. The risotto was amazing! Totally hitthe spot and paired perfectly w the lamb and the juices. The cheesecake wasn't over the top but definitely didn't disappoint.Everyone was very nice and the atmosphere was very cozy. Read more

Nancy Galimi 4 years ago
4

We came here during restaurant week and even though it was very busy our waitress was very friendly and pleasant. The lamb shank... was phenomenal and the crab cake was delicious. We would definitely go back. Read more

JJ Souther 5 years ago
5

Went for Queens Feast. Our server, Bret, was spot on with his service. Impeccable timing and never felt rushed to finish. Great... job by management to maintain the ambience. Overall, the food was excellent and very well prepared. We ordered the crab cake,fritto misto, penne seafood and tagliata steak. The crab cake was crispy but not greasy. The fritto misto, also fried, wastasty and loved the fried zucchini mixed it as well. The penne seafood was flavorful, the penne was al dente. Would definitelyorder any of these again. The steak was prepared properly but the entire plate was probably the less flavorful of all the itemswe ordered. I would not order the steak again. I'm lactose intolerant, so for my dessert, I received the fresh fruit dish whichis usually my only dessert choice. Really?! I have gotten to the point I usually turn down fresh fruit. But I was served thefruit anyway and these were the best strawberries I've had in years! Not sure where these were purchased, but they were pickedripe! These were not picked green then left to ripen during transit like so much of our fruits and vegetables today. The breadand white beans served as we waited for our meal was good, however, I have a pet peeve about burned bread. And ours was on oneedge. The bread was good, crusty outside, soft inside but I never understand why restaurants serve burnt bread! We ordered abottle of wine with dinner. The wine prices are on average $40/bottle. If you bring your own bottle, corkage is $20. They werevery helpful with my lactose intolerance and even made recommendations on what I could order (almost everything). NOTE: Thetables on the porch were extremely close, you had to turn sideways to get to your table. No elevator so if you can't climbstairs, you can't eat here. I like the quiet background music, we were able to have a conversation but were so close to theother diners that we never had much of one. Maybe one row of tables rather than cramming two on the po Read more