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Reviews for Bourbon Boulevard in Chantilly, VA

Al Driver 1 year ago
3

Had dinner here on a Sunday late night. Ordered the NY steak topped with lobster tail. Overall at a good price for an upscale... restaurant. The lobster tail had a great flavor but a little over cooked making it tough to eat. The aged steak was ordered asmedium well. It had a spoiled taste. The quality was not good and didn't eat all of it. Quality of steak was more choiceselected meat not prime.The live jazz band and atmosphere was great. Severs could be more welcoming while at the table. Read more

Justin Enzmann 1 year ago
5

Wow, what a great place. The atmosphere and energy you feel once you walk in is amazing. The food is simply delicious. Let’s... talk about the service, Max is the best server ever. The attention and detail he gave our table was fantastic. He made the bestsmoked old fashioned at our table that I’ve ever had. Thank you Max. If you’re in town make sure you go here. Read more

Preston Burns 2 years ago
5

I stopped by shortly after 11:00AM on a Friday when they just opened to check out the place and have some lunch. I ordered a... flight of Blanton’s, a half order of seared scallops, and a half dozen oysters Rockefeller. The apps were terrific and so wasthe bourbon. The decor is very unique and the bar is extremely well stocked with all kinds of liquor. I can picture the placecrowded, but I was the only one there for at least 30 minutes. The service was not a problem and everything was timely and wellpresented. It bothered me that the place was so empty. There was only one bartender and an extremely soft spoken hostess. Thebartender was friendly but didn’t offer any food suggestions or tell me about the bourbons. This was a little disappointing.Someone has spent a fortune to outfit this restaurant with all of the best, but staffing appears to be an issue. It has the lookof a place that should be busier. I’ll have to give it another try later. It’s just such a beautiful restaurant. Read more

G Vasquez 2 years ago
5

Wonderful experience! My wife and I enjoyed dinner here last night and had a wonderful experience, from the moment we walked in... until we left roughly 2.5 hours later. Kiran (the owner) greeted us as we entered the restaurant and was very cordial andamiable. Our server was very attentive and communicative and we received our food in a decent amount of time. The selection ofbourbon and wine is very extensive, to say the least, and they have a large selection of exclusive and rare spirits. The foodwas delightful and served as expected and the live band music was very pleasing. After dining, Kiran gave us a tour of the placeand offered very insightful and interesting information on how he came to aquire such a vast collection of spirits. Overall wewere very very pleased with the experience and will definitely recommend to our family and friends and will definitely return inthe future. Read more

N Tran 2 years ago
1

I would not recommend this restaurant. I had been excited to try out this restaurant for a while but our first experience will... be our last. They have a large variety of drinks and the live music is great, but the service is extremely slow and the qualityof the food was poor. We waited for our entrees for over two hours. Due to our time constraints we asked for to-go boxes withour meals, but our food came out already in boxes - and they were not hot. My fillet tasted burnt on the outside and the lobsterwas over cooked and dry. We were also charged for a side dish we did not order - we didn’t realize this until after we hadpaid assuming it came with one of the entrees. The fire alarm was frequently alarming, startling most of the guests every timeit sounded. The fire department came by but this continued after they left. Per our server, the fire alarms go off when theywere cooking the steaks well (done), and that they are still in the process of obtaining licenses/ permits. The quality andservice did not reflect the price of our meal. Go for the drinks and live music, but for what you would pay for a steak it wouldbe better spent elsewhere. Read more

Peyton Miles 2 years ago
4

We went at 4 on a Saturday. The place was pretty empty. We were told it gets busy about 5:30. We ordered bone marrow and... artichoke dip for apps. First time ever having bone marrow and husband enjoyed it. The server Bob at the table behind us wasgreat. He was very attentive to his table. They got bread while waiting and recommendations. We did not. We ordered mushroomrisotto, duck and the cauliflower steak. The veggie plate was impressive. Lots of mixed veggies and very delicious. The scallopmeal is $35 and comes with 4 scallops, asparagus and potatoes. We asked to try scallops (never had them before) they gave us 2scallops for $16. Felt a little steep but glad they cooked two for us. The owner/manager came and talked to us he was veryfriendly. $125 for a nice meal. Made the mistake of paying on servers device so did not get a receipt. Read more

Jennifer Maki 2 years ago
3

I had really high hopes for this place. The food was amazing. I was really looking forward to the pork belly; however, they were... out. The drinks sadly were very disappointing. The presentation for the drinks was amazing though. I was bummed with the OldFashioned. It lacked any flavor. Pros: Cool experience Wonderful Drink Presentations Food tastes great Wide variety of drinks -aka Pappy Van Winkle Cons: Drinks were not that great Read more

Carolyn H 2 years ago
5

Wonderful night, great experience, the owner was amazing and the staff very much appreciated!! From the 3 course filet child’s... choice, to the Tomahawk steak, desert selection and beyond special drinks and a fully loaded craft draft beer selection youcan’t go wrong!!! Did I mention Live music to make the night melodies flow perfectly ???? Read more