Reviews for Otaku in Chandler, AZ
Under new ownership. A little slow getting our food considering it wasn't packed out. However, very very reasonable prices for... everything. Good selection of their special rolls plus the usual kinds. Large portions. Good selection of sake, beer, drinks. Very nice ambiance, with two bar areas and outdoor seating. No waiting to get in! The garlic edamame is my favorite kind lotsof garlic and a little spicy. Owner walks around asking how you like your stuff. We will be back! Read more
What a great first impression! Juno (not sure if that is how he spells it) was super friendly and helpful in picking a great... dinner entree. The food was AMAZING! Definitely going back!!! Read more
It has been a while since we were last in, and it appears management has changed. The only differences I noted were more... casually dressed employees, a smaller, less-formal menu (a paper), and purple rice. Service and food were really good. The ricein all the sushi rolls we tried (veggie, spicy tuna, crazy, Arizona, and dynamite) was purple, which was unusual but tasted thesame. We went on a Saturday night and we're seated right away. There is a nice outdoor seating area, a bar and a sushi bar inaddition to the regular dining area. Read more
New management, food is vastly improved. Service is OK, but please clean the tables better. The sushi came out and looked a... little odd. They use black rice that looks purple. I was a bit concerned, but all my concerns washed away with the first bite. The rolls and sushi TASTE GREAT and come in decent portions. Wait staff were good, but the kitchen took awhile to get ourorder done. Lost a star because of a sticky table. Need to wipe the tables clean and not just smear it around. Niceatmosphere and the patio is nice when the weather is nice. Read more
Sexy Jun and his staff are absolutely brilliantly entertaining. Every moment, every dish every thing cooked, presented and... serviced was with enthusiasm. I highly recommend checking this place out. I'll be back... Read more