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Reviews for Largos in Cartersville, GA

Matthew Michels 1 year ago
5

Would not have found this location without word of mouth. Had yearly company dinner here and enjoyed the whole thing. The vibe... is intimate with limited seating. The food was amazing and our server Jasmine was excellent. I was able to try pretty much abit of everything since we all shared a bite or two. Everything was good but the stand outs were the Skirt Steak appetizer,Crab Stuffed Grouper and Braised Short Rib. Drinks were unique and not watered down. Would love to visit when it is warmer tobe able to sit out on the patio. Read more

Katie Kelly 1 year ago
5

I was in town from Chattanooga visiting my mother and we had the best experience. From the moment we walked in, we felt welcome.... There was a large group dining, yet the entire staff made sure we were taken care of and unnecessarily apologized for noiselevels, but I more than appreciate their awareness of our dining experience. The food was perfection! Jessica, the bartender,gave us incredible service and her cocktails were creative, delicious, with beautiful presentation. I cannot wait to dine hereagain. I will definitely be asking for Jessica again. Read more

David Haas 2 years ago
5

We ate here for the first time on July 29, 2022. We showed up early for our reservation, but they were able to accommodate us... and we were seated quickly. Our server/bartender Jessica was absolutely amazing. She was knowledgeable about everything on themenu and took exceptional care of us the entire time we were there. We started with pimento cheese with jalapeno honey sauce.The sauce really went well with the cheese. We had the rum punch and a mule. Both were excellent. For the main course we hadthe grouper and seabass. The fish on both dishes was cooked perfectly. The food was excellent, but our sever/bartender reallymade the night. She was attentive and made us feel like we were having dinner at her house. We'll definitely be back andasking for her each time we're there. Read more

ThatShortGuy94 ? 2 years ago
5

Brighton was extra friendly and professional. Great attitude and quick service. The experience was top notch. And the Crab... Stuffed Grouper she recommended was probably the best meal I?ve had since Moving to Cartersville. 10/10 would recommend. Lilbusy on a weekend. Make a reservation. Read more

Jo Reiser Gladney 2 years ago
1

Went for a meal and wound sharing the skirt steak appetizer. Meat was way too salty. There was no hint of aioli, as advertised.... For $17, I would have expected something more flavorful. The drinks were okay. $14 each. Definitely not a place to enjoy agood meal or drink. If you want to drink wine and nibble on over priced food, this place is for you. How they received tophonors for a Cartersville restaurant is beyond us. Read more

Stacy Kader 2 years ago
2

Server was great! Food was not. Sea bass very fishy tasting. Hubby got the filet and ordered it medium. Came out very rare. Sent... back. Came back exactly the same. I tried it because I love rare but the cut was not good enough to be rare - it was so toughand chewy. Maybe they microwaved it when it was sent back? For the price it was terrible. Wine list not extensive. Honestly willprobably not be back. Too expensive for the product. Read more

Erin Richardson 2 years ago
5

Such a beautiful place to spend our anniversary! I had the crab stuffed grouper and my husband had a burger.. The atmosphere... and service were amazing. Jessica, our server and bartender, was phenomenal. Glad we came on a weeknight because I'm sure itcan get crowded on the weekend. There is such a difference between a chef owned restaurant and a corporate restaurant. Pleasetake the time to experience Largos! Try the tomato soup! It, alone, is worth the trip! Read more

Emily Waters 2 years ago
5

Beautiful new restaurant near downtown Cartersville. Tucked away from the busier streets. It was quiet and lovely. I sat on the... patio with my date. The waitress and hostess were both very sweet and attentive. The food took a little longer to come out butwas well worth the wait. It was amazing. I got the sweet potato and pumpkin seed salad with orange glazed salmon and a vanillalatter. I loved every bite. The latte was not to sweet and the foam a perfect layer of froth. ?? I will definitely be returning.Few key notes: parking is behind the restaurant and it is a little squishy. They do need a sun shade for the patio. There is analcohol and coffee bar. Read more