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Reviews for The Cutting Board in Burlington, NC

David 1 year ago
4

I don?t think I have see so many salad bars. Very fresh food with a lot of variety. Great service even on a Sunday after... church rush. Never saw a condiment bar before. Makes ordering a sandwich completely different. Prices vary fair. Read more

Darren Strickland 1 year ago
2

I haven't been here in years, it may have been around 15 years total since my last visit. To be fair, the pandemic has really... hit the food industry hard. I understand all aspects of how this can affect places of business like this, so please keep that inmind when reading this review. I will not be coming back to The Cutting Board, nor can I recommend it to anyone. Last night Itook a friend to an early birthday for her child. It seemed a 'safe' place to choose for dinner, since it has been around for along time. We started out with an appetizer, potato skins. After ordering our entrees, the waitress asked if we ordered potatoskins. I was a bit confused, but did acknowledge her that we indeed did order them. She said she saw the ticket open for thatapp, and closed it out. Then explained they would still come to the table like normal, but we would get a separate check forthem? I thought she was confused, but I was even more confused after that. The food was ok overall. The pricing was outrageousfor the portions, however. One of us ordered a burger, I ordered the ribeye sandwich. Neither came with any sides, instead wecould choose stale chips out on the condiment bar, or one of the mystery cold salads (one was potato salad, I believe anothermacaroni?). The condiments were very generic and actually sour tasting (all of them, including the mayo). To not be able to getat least fries or another normal side with a $13 sandwich is pretty ridiculous. Our waitress was nice, and I know she wastrying. The separate/closed ticket for the app was strange though, but I am not really holding that into account for thisreview. To be quite honest, I think we would have had a more satisfactory meal at Sheetz than here. I hate to be blunt, but itis the truth. Read more

Jabria Oliver 1 year ago
3

Environment and staff were welcoming and social. Food was alright, nothing special. Pork ribs were okay, made up for in portion... size. Ordered half rack, which was surprisingly huge. Mac and cheese was absolutely bland and tasted as if no real cheese waseven used. Fried okra was the best part. Tasted some Bang Bang shrimp for the first time and it was delicious, but breading wassoggy. The toast was pretty good and filling. Read more

Sharise Jones 2 years ago
2

The restaurant had easily accessible parking. The waitress and customer service were decent. The restaurant atmosphere was very... dry. Food was very plain and lacked flavor. The spinach artichoke dip was probably the best dish we had. The skewed shrimp andsweet potato fries were just okay. The rice was so bland. The fried okra was a no for me. I think the food and atmosphere aremore suitable for seasoned customers who aren't looking or expecting much but a buffet salad bar and basic entrées. Read more

Marti Newkirk 2 years ago
4

It was our first time at this restaurant and we enjoyed it. I ordered the half rack of ribs, sweet potato and a salad. ... Everything was delicious and I couldn't even eat all of it. Our waitress was very attentive and made sure we had everything weneeded, refilled our drinks before they were empty and checked on us several times. We will be back again. Read more

Ms. Mills 2 years ago
3

My children took me out for Mother's Day, we waited 30 minutes just to get initial drinks(water & tea) they was told after... waiting 45 minutes and waiter taking order again after placing their drink order twice to go to the bar and place another order.We waited an additional 30 minutes to served, but they waited until they brought the food out to tell me they was out of "Beeftips" only to say " we have a full house and they were under staff & ask me "if I wanted to order anything else?" No I didn'torder anything else they could've just bought my sides, but I guess that was to much to handle even the people at the othertable were having issues. My children say they won't right them off yet they'll sit at the bar because it won't be no kids or mebut overall I enjoyed myself because it was a different place so I might try them a different time & day. Hopefully when 1 of 3owners is not cooking and the wife is catching the raft, but she was apologetic. Read more

L Mojo 2 years ago
3

Basic salad bar but it's refilled often. Steaks are a generous size. The Cowboy looked juicy on top but cutting into it... literally no juice. BBQ sauce didn't help the dryness. Sirloin was a little better. Manager was apologetic and took Cowboy offthe bill. Service was good. Restaurant just wasn't what we expected. Read more

Audrey Howell 2 years ago
4

My guest had a steak from the menu that was perfectly prepared medium rare. I had an advertised special, chicken breast with... gravy and 2 sides. The chicken was juicy and tasty. Salad bar was nicely stocked with all the usual goodies. Gloves wererequired at the salad bar ????????. Dining room was tidy and the bathrooms were clean and stocked. This was a birthday gatheringand each ticket was automatically charged gratuity as explained in the menu. The cost for our 2 meals was $36, we both drankwater. Read more