Reviews for Nickys Mexican Restaurant in Bossier City, LA

While the customer service was really good, the food was not. It lacked flavor. It was as if no seasoning had been added. Also... we had this combination of overcooked dry meat and undercooked poblano peppers. I was seriously surprised because we have eatenat Nicky's many times in the past and the food was good. Read more

I?ll leave 2 stars because the hostess was kind, the restaurant appeared clean and the chips and salsa were good. Couldn?t make... it past the salsa because after 10 mins we still hadn?t seen a waiter or received drinks. We asked for a waiter and after beingpassed by several, still with no drinks and empty chip baskets, we left. Won?t be back. Read more

BEFORE YOU DINE, READ THIS REVIEW. OMG. If you eat here bring cash because management passes processing fees on to the customer... at a rate of 4% of bill total!!! Happy hour is not happy as its served in styrofoam cups!!! And margaritas are $13.00 each,AGAIN IN STYROFOAM!!! food is average and plates are small. Cantina loredo has better food and way better prices. Service wasfine. Read more

My impression about Mexican restaurants in the south are more authentic but Nickys proved it wrong. The food was very blend... compared to other Mexixan restaurants I have been to. It's may be the vegetarian enchilada that I got. I did not have any badexperience though. I stayed across this restaurant so it was very handy to walk down to this place on a great weather. Lovedtheir dessert though. They really have great menu. Pros Great atmosphere Loved the unique chairs and tables Kidsattraction Party hall Great bar Great space Cons Slow service Blend food Read more

In town in business, place was right across from our hotel, in walking distance so figured why not give it a shot. Glad we... did. Great place to grab dinner, laid back atmosphere. Food was delicious. Staff was very friendly and accommodating. Nice bar,even had a live band the night we stopped in. If definitely eat here again if back in the area. Read more

This was my first time trying Nicky's. I have passed them all over the Shreveport area but have avoided trying them for the bad... reviews. The restaurant is quite large. I was seated quickly and the chips & salsa were brought right out. The chips are athicker yellow corn variety and the salsa is of quite a thin consistency. The salsa had some kick but was lacking in flavor. Theisn't the place I would go if I was craving chips & salsa. I ate here at lunch and tried the Crawfish Enchiladas. I knew if Ididn't try them, I would wish I had of. These did not disappoint. Very flavorful and yummy. Kinda like enchiladas etouffée. Theonly thing I would change is there sauce on top was kinda lukewarm and needed to be hotter. The rice was ok but not spectacular.One unexpected highlight of the meal was the salad. The dressing for it was incredible. The waitress who has been there manyyears was a delight. She was informative and personable. My biggest issue came at the end when I saw they were adding 4% toanyone who uses a payment method other than cash. That alone will probably keep me from going back. Read more

Unbelievable place! Great atmosphere. Some of the most beautiful chairs I've ever seen literally handmade in Guadalajara. ... Food was excellent and came out timely. Server Carol was so kind and helpful. Salsa was great. Really a perfect experience. Read more

Let me start with stating the service was great. Abby, the waitress, was very professional, courteous, happy, cheerful,... attentive and all out great. I read previous writeups and sadly enough service was not great but today was the opposite. Thesteak fajitas were outstanding. The chips and salsa on point. The restaurant is clean and the food came out pretty fast and veryhot. Beware. If anything, I'm use to eating flan for dessert and they don't sell it. No big deal. They do sell fried ice creamthough. If visiting Bossier City you have to give it a try. Ask for Abby as your waitress. I recommended management read thewriteups and provide feedback. We will see. Read more