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Reviews for Ristorante Enrico in Bonita Springs, FL

Robert Grier 2 years ago
4

Dinner around 9pm. Place was fairly empty. Seated quickly. Was brought bread and water quickly. Server followed shortly. Server... was fast, polite, attentive and accurate. Had ravioli and cheese sticks and a house salad with ranch. Bread was great! Marinarawas really good as well. Not 100% sold on the cheese sticks. Ravioli was tasty and filling. Atmosphere was simple, but tasteful. Meal was 30ish without tip. Read more

Yuksel Bal 2 years ago
3

This place could of got 5 stars but the service provided to us the day we went was horrible. First of all you never go up to a... table and say ?please hurry up the kitchen will be closing soon.? It?s 9pm ya close at 10pm you should change your hours ofoperation then. Don?t rush me as it?s our first time there and to top it off. It was my girlfriend and myself bdays smh. Anywayswe was basically rushed to order, finish our food, never offered refill for our wine but the food 100% amazing/delicious. Wishthe service was more like the food AMAZING. Read more

max pensy 2 years ago
5

Quiet lunch, was 13$ for salad plus choice of lunch entrees. Quick attentive service. Tablecloth, clean tables and... floors. Chose Chicken Parmesan. Chicken was good, but the sauce was wonderful. Would certainly return here. Read more

R B 2 years ago
5

Great service! Very reasonably priced. Food deliciously homemade from rolls to lasagna noodles and sauce. Relaxed atmosphere... and owner/chef personal visit to your table. Couldn't have been better! Read more

Peggy Lebair 2 years ago
2

First & I will add the last time I will go to Enrico?s restaurant The waitress was very sweet I must say but the food & cook... left a bad taste in my mouth. Both my sister & myself ordered the eggplant dish. We could NOT cut it even with a knife. Minewas so stringy & kept tearing as I tried to cut it but was impossible to do so. My sister couldn?t even get a knife through.Waitress took it back & asked what we?d like. I asked if they had stuffed shells. Knowing I ordered the red sauce first time shefailed to tell me it was a cream sauce?. Yuck! Wish I had known it was the only choice. After bringing me the stuffed shells Inoticed that the bottom of the shells were burnt. Just a bad horrible experience & the owner did absolutely nothing. Waitresssaid the cook said the eggplant was fresh?. We explained it might have been fresh but a bad eggplant since even a knife couldn?tcut it. I said then the cook should have known how to cook stuffed shells without burning the bottom since he argued with thewaitress about eggplant being fresh. Too many other good restaurants around to ever go back. Read more

Route 45 2 years ago
5

Enrico was great! We had to wait a little longer, but he made sure we got a table for ten people (instead of splitting us up).... Thank you Enrico and our dinners were excellent! Our server did a great job as well. Read more

Mary Kay Cobb 3 years ago
5

Were in town for vacation. Tried Enrico's cause it was close our vacation rental. Our food was delicious! We all got meatless... meals. The sauces and fillings were delicious. The bread rolls and garlic bread were also very good. Family friendly. Casual.Nice atmosphere. We would come here often if we lived on town! Read more

Timber Trails 3 years ago
5

Might be the best restaurant in town, in second thought it is the best. Fantastic, authentic, Italian food. The owner is from... Italy and you will see him in there most days. The appetizers are nearly as good as the main entrees and for the quality offood you get it doesn't take that long to get it. Prices compare to other restaurants in the area are really good and you getbetter food. Hands down you have to try it! Read more