Reviews for Six Tables a Restaurant in Boca Raton, FL

Been meaning to get to Six Tables for a while. Finally my wife and I made it Friday night to celebrate our anniversary and it... did not disappoint. Not only did we have a wonderful meal, we had a fantastic dining experience. Perfect lighting and decor,enjoyable background music, and attentive service provide the backdrop to your dining experience. Upon arrival you are served anice glass of sparkling wine and appetizers. This is followed by the presentation of the menu by the owners/chefs, Tom andJenny, which was welcoming and informative. We started with soup, both the lobster bisque and the tomato basil were outstanding(accompanied by fantastic homemade bread). This was followed by a fresh, bright and delightful salad. The intermezzo was unique,refreshing and perfect. My wife had filet mignon and I had rack of lamb. Both were cooked perfectly to the requested temperatureand were excellent, complimented by boursin mashed potatoes and roasted vegetables. We concluded with dessert beautifullypresented to recognize our anniversary. This is the type of dining experience to be savored and enjoyed, it was not simply ameal. Nice to also support a small business doing it the right way. Read more

Absolutely amazing! The food and staff are great. I had so much fun here!

Anniversary dinner; this was the best restaurant I been too in a long time. For me quality is most important and hard to compare... to anywhere else. Every detail was perfect. Husband and wife team who are expert executive chefs. If you want every detailperfect this is the spot. Read more

Fantastic Presentation and Great Place to here ??????????

New owners are doing a great job and they are obviously very excited about serving an excellent meal. The waitress is a "gas"... and she is wonderful. Fix the slamming door!???? Read more

WOW...what an incredible evening! Chefs Thomas & Jennifer Finn have created an elegant, safe & spacious dining experience with... exceptional food & service. You can tell a lot by the way people cook and these 2 love to nourish the soul. Reservations only, 1seating 7pm. Greeted with champagne and a trio of hoeur d’oeuvres...foie gras, lobster ravioli, pan seared filet & fresh madebread by Jenny. We opted for a bottle of 2016 chateaunufe-de-pape, perfect accompaniment for the event. The velvetiest of soupslobster bisque, butternut squash. Followed by a refreshing watermelon, Israeli feta, tomato salad. Never had Israeli feta, butit’s a great compliment to the watermelon...little smoother, less punchy than Greek feta. Prosecco-peach granita to cleansethe palate in anticipation of NY strip chargrilled, sherry reduction with risotto and herb roasted rack of lamb with potatoes.Ended on a sweet note...over the top Reese’s peanut butter mousse tart and cappuccino creme brulee. For brief moment we weretaken to another place in time without all of life’s realities???? Read more

This restaurant did not disappoint. All 6 courses were beautiful and delicious. The fresh baked bread was amazing. Excellent... wine selection. The owners are the chef and the service team, and create a wonderful dining experience. It was perfect for ouranniversary, but I would recommend it for any night out. Read more

Only place in Boca Raton rated 5 stars and it lives up to the hype!! Like its namesake, the place is small but quaint and only... serves 6 tables. It is owned by a wife and husband team which are also the hosts, who by the way, will introduce the menu beforethe food is served. The prices of their wine bottles are very reasonable as well. Read more