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Reviews for Pizza Inn in Big Spring, TX

steven hobbs 1 year ago
4

Great pizza place with friendly wait staff. If you need or want a special pizza e.g. different toppings or a different crust,... just ask and they'll make it fresh for you. Read more

Fructuoso Canales 2 years ago
4

The pizza and salad bar were really good, wish there was more pasta but the little that I got tasted great.

Mr and Mrs. P 2 years ago
5

We have never been and going to try it tonight Friday July 29th. I have called a few times to make sure the answers are the... same. They have a buffet from opening until close. More to come on the actual experience. Read more

Manolo Abrego 2 years ago
1

I'm sorry for the bad review but I have to be honest. The pizza buffet has got to be the worst I've ever had. Fell sick right... after. Read more

TheMgyster 2 years ago
5

We usually order there at least once a week. I only wish they had a gluten free crust, but everyone else loves their pizza.

Tammi Miller 2 years ago
5

My husband & I ate at Pizza Inn for 1st time & was delighted with the delicious pizza, salad & dessert buffets "All U Can Eat"... on all buffets! Food was great! Price with drink unbelievably great. Atmosphere was wonderful & staff very attentive, kind &professional. We will eat here again. I highly recommend this pizza restaurant to all! Read more

E. Stewart 4 years ago
4

Place is kind of new, need a staff that is available to upkeep with a buffet especially during peak times. Server was very... friendly and on top of his job. $13 for an adult Buffet drink included Read more

J.D. Smith 6 years ago
5

From my Yelp Review: Pizza in town, hands down. The thin crust is good with a cookie/cracker like crust - but my fav is the... Italian with mushrooms. Its a garlicky chewy type of crust like a good breadstick. They have another deep dish that my wifelikes. Its my understanding that all three are made daily and have proof up, like a bakery or something. Then they use freshmozzarella. I think that is pretty rare among chain restaurants since it takes a bit of time. The manager/owner Kaleb showed methe mozzarella grater and it had a 3 hp motor or something, he also showed me his water purification system and I think itrivals any commercial systems. Thats a big deal here since we have terrible municipal water. We did a school fundraiser andthey have volunteers run the dishwasher and wait tables for tips and 10% of the gross. It was really successful, Kaleb saidthat some groups raise over $2,000 in a single 6 hour night. I think this has a lot to do with it being my favorite, they havethe home town feel and live in the community. One of the best hacks is to get buffet and make a request with the waitress. Theybring it to your table and scoop off a few pieces then put it on the buffet. Pizzert is also so good, chocolate chip orBavarian cream for me. Pics are Italian cheese and Thin pepperoni. Read more