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Reviews for Zorba's Greek Bistro in Baton Rouge, LA

Beth Vise 1 year ago
5

Love this place , the food is always consistently good. The best hummus served with a puffy piping hot piece of pita. Grilled... halloumi with garlic olive oil was yummy and a combination souvlaki for our entree was top notch. If you?ve not tried Zorba?syou should , one of the best restaurants in Baton Rouge. Read more

Reese Chaisson 2 years ago
5

First time coming to this restaurant. I don?t think I could say enough good things! The service, the atmosphere, the FOOD! We... ordered a lot of different things on the menu and every single thing was amazing. Chicken souvlaki for my entree and I?ve neverhad chicken that good. Just melt in your mouth! The waiter was so nice and attentive and the restaurant is small and adorable. Iloved every minute of it and everything about it. Will be returning soon! Read more

srob 01 2 years ago
5

By far and away the best Greek food I have ever had. This is my Wife's favorite place to have dinner in Baton Rouge. The... restaurant is small so on the weekends I would highly recommend a reservation. I cannot say enough good things about the food,the Musaka and the pita bread are my favorites but we haven't eaten anything there we didn't like. The cocktails are allamazing, but the wine selection is even better. All the staff are friendly and attentive and Dino is an excellent host! Its alittle pricey but well worth it. Read more

Candace Shaidaee 2 years ago
5

WOW? the food here is amazing!! Every single thing we tried was absolutely cooked to perfection and the flavors were amazing.... The staff is friendly and attentive. Great atmosphere for any gathering? great for kids too. Read more

Kirsten Schwehm 2 years ago
5

I love Zorba's, a family-owned bistro, so very much, for many reasons! First, the food is exceptional, down to the last detail -... last night, we went with a group and got shareable plates of Saganaki, olives, gyro, potatoes, feta, lamb hummus, garlic hummus,olive oil, and homemade pita. The pita comes to the table hot and puffed up, and I could have sipped a cup of that olive oil. Wehad cocktails, my favorites are the Zorbatini and Dinos margarita. Then we ordered a bottle of red wine - they were out of thebottle we ordered, but one of the owners came over with two bottles of alternative similar wines and described them - we pickedthe Greek red blend, and it was outstanding! I shared the redfish with orzo, lemon, and capers...the fish was cooked perfectlyand the seasoning was melt-in-your mouth. Our server was attentive, helpful, and did a great job. I also love the atmosphere atZorba's. There is courtyard seating between the kitchen and the main dining room, as well as a small bar. If you don't knowabout this local gem, go eat their food, you will be so pleased! Read more

Familia ?Jacob wild play? Moonlight 2 years ago
5

My first time here was today I was extremely impressed , it was a very high end food with very reasonable prices . Very nice... ambiance, all the staff was extremely nice . Food , drinks and deserts were to die for ?? I felt like I was on a very expensiverestaurant because of the environment and the quality of the dishes and it was very inexpensive for what you get . Definitelywill be back Read more

Cordial Connie 4 years ago
4

Delicious menu, friendly and comfortable atmosphere. Think of a Greek family, the love of good food, made with good ingredients,... plus wine. You must check out Zorba's. Read more

Trey's Entrees 4 years ago
4

Excellent lunch !! Very good flavors. You could tell that it was not a mass produced meal. The gyro meat was grilled and had an... excellent texture and flavor. The tenderloin was cooked medium rare as requested. The spanakopita crust seemed a littleoverdone but the filling was very good. The pine nuts on the tea were an extra touch you don't see in many places. The saladhad a citrus zip which was inviting and I sopped up the extra dressing with that fluffy pita bread. The grilled shrimp Souvlakihad large tender grilled shrimp but also had halloumi cheese. We got the cheese as an appetizer, but would not have knowing thatit was on the dish. Read more