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Reviews for Chiafullo's in Atlantic Highlands, NJ

David M. Dwight 2 years ago
4

Stopped by during a Busy start of the shift on Medic Unit #1201 with Isaac Cohen. Picked up a slice of plain and a delicious... Sub in a Tub!!! Read more

Lauren Di Cairano 2 years ago
5

As an italian american from NYC my pizza standards are high. Have tried several pizzerias in the area and this is by far the... best. Sauce was homemade, crust was thin/crispy and all ingredients were fresh. Read more

David Ally 2 years ago
5

There didn't seem to be many good pizza places nearby to choose from, but Chiafullo's was great - lots of options to choose from... if you stop in for a slice or two. Read more

Joey 2 years ago
4

Coconut chicken salad was very good, but chicken was so dry, amazing taste to the chicken but paper thin and dry almost like... chicken jerky. Just make the pieces bigger! Other than that, very good salad, fresh baby greens, almonds and the mandarinoranges hit the spot. Read more

ed cetron 2 years ago
2

Service is not the same... They clearly want to run takeout only. Our pizza came and they have none of those racks to hold the... pizza off the table. We asked for a spatula to serve the pizza... Nope.. Use your hands...just like they do to serve slices..Bare hands... We got glared at when we said we wanted to eat in... The daily special was a Beet Salad. $13 for 5 slices ofcanned beets.. Garlic bread was served cold.. Good cheese but garlic must have been waved over the bread. I was so disappointedthat I didn't even bother to order an entree. My wife's pizza was boring but passable.. The best part (worthy of the secondstar) was the Kennedy Calamari.. Beautifully crispy with just the right amount of cherry peppers..all in all this one is a rightoff Read more

nora wertz 2 years ago
5

This is my first ever review. This restaurant was integral in getting us through sandy when we had no kitchen. After that I... ordered there and it was mediocre at best. Well that has all changed. Everything was so good. Chicken tender. Piccata perfectlyspiced. The garlic knots were amazing. I have no worry about vampires here. The guy taking orders was crazy accommodating andknowledgeable about the food and menu. The pizza had those cool bubbles which are my favorite part. To sum up, I?ll probably beordering 2-3 x a week. Read more

Ethan Folk 2 years ago
2

Quality has gone way down, you would think spending 60 dollars on takeout I would get a decent meal.. absolutely not. Chicken is... insanely thin smothered in bread crumbs which yes we?re browned nicely but the chicken is so thin by the time it gets goldenbrown it is over cooked rough and dry. This place used to be far from the average pizzeria/ Italian restaurant but honestly Idon?t know what has happened, it?s now just your average ?good enough? pizzeria. Hope to see them get it together and putpassion in the food again. Read more

Timeka Cobb 3 years ago
5

Friend and I visited from DC and decided to eat here for dinner. First off the customer service was FANTASTIC, very nice... employees. Secondly the place served us enough food for an entire family(it was only 2 people eating and we both were in awe).Third as soon we got to our place and began to eat we both could not help but be pleased with how the food tasted. I ate a wholebolognese by myself ( and very proud of it). If my friend or I are ever in the area again we will be sure to visit this placeagain?? Read more