Reviews for Famous Famiglia in Atlanta, GA
The lady at the cashier is awesome. She had the flow with orders running smoothly on a Thursday evening. We did not like the... pizza, overly priced and not good taste. Read more
We arrived in Atlanta around 8:00, and luckily, Famous Famiglia (terminal D) was still open. It was the only thing opened close... to our gate. The workers there were so kind (Isaac and Mercedes) and were more than happy to help. These 2 deserve recognition,because many of the staff members that we encountered at that airport were not so kind. They both had a smile on their facesand were very very welcoming. Read more
HORRIBLE!! The cheese on the pizza was very undercooked, the top looked cooked, but when I went to pick-up slice it was beyond... floppy, had to use a fork. The cheese under the top layer was uncooked, still in shredded form. Didn't have time to get backin line or complain. 2 seats away from me I heard another customer complaining about his pizza being undercooked. A lot ofchoices in ATL airport, stay away from these guys! Read more
Not real good. They don?t warm the pizza up for you and it was mostly tomato sauce. I?ve had frozen pizzas better than this. ... If you have time, take the trip to sbarro?s. They do it right. Read more
The WORST customer service. The restaurant appeared to be closing and was only selling spinach strombolis, so I inquired as to... what the closing time was because on the online airport map it states 10:30pm. When answering, a female employee immediatelyanswered with an attitude and when asked for her name she refused to give it and told me I could speak with the manager instead.Robert, the manager at 8pm on March 19, 2022 was absolutely unprofessional as the female employee continued to rant at me andstate to me ?don?t tell lies?. This was one of the most unprofessional encounters I've ever had with a restaurant/fast foodjoint and neither the manager or this female employee should be in any type of industry where they have to interact withcustomers. Also, according to the Google and Yelp reviews this is not an uncommon occurrence, which is absolutely ridiculous. Read more
this experience was borderline criminal. I waited in line only to get to the front to have the server take another patron that... circumvented the line, leaving me with next to nothing left to order. I placed my order, well overpriced, lukewarm and thechicken Parm stromboli had only two pieces of chicken in it. that was the best part of my visit. it got worse when I went tothe register and the cashier could not swipe my card even though it worked a dozen times prior today. I paid cash and was toldthat they didn't have coins for change even though the drawer was jingling with coins. the cashier then proceeded to take mycash and leave me on the short end of the dollar instead of the business taking the hit because they were not prepared withchange. criminal. I felt like I was robbed and when I questioned the cashier she just looked at me like she has swindledeveryone else in front of me the same way. criminal. stay away as there are many better places to eat in the airport. Read more
There?s a finite formula to making pizza that will sit until someone is ready to eat it, and then the five minute warm up... begins. Basically this is a thin crust, oily pizza that is not only disgusting to your organs but tasty to the tongue. I get it.They?re not supposed to go hand in hand but the formula for pre cooked works. Can?t really knock it. The garlic knots are greatwithout the sauce. Read more
Almost no cheese and almost no sauce and very little flavor. And it was as tiny as can be. $8 per tiny slice. What a crazy year.