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Reviews for Ceviche Taqueria & Margarita Bar - Alpharetta in Alpharetta, GA

LCD P 1 year ago
5

Came here to do a pick up order last week and immediately was greeted by Sydney. What a lovely person! Her customer service was... impeccable, she was kind, and I enjoyed our conversation. I'll definitely return to eat and will give an updated review on thefood. ???? Read more

Mary Jo Gantt 2 years ago
4

We are here in the middle of a Sunday afternoon (2:30p.m. ish). Service was good and not very busy. We had no trouble parking... behind the restaurant with approaching the back of the restaurant from Roswell Street. Great covered patio space, which wenoticed had great big heaters for when it is a bit cooler. They have a good selection of margaritas. We got a pitcher of Texas(tasted tart as expected) and one of our group had a large frozen raspberry 'Shaq-arita' - it was 32 oz in a huge glass (verygood taste and not overly sweet). The Dragonfly Cocktail was good, if you like a little bit sweeter cocktail (but not sicklysweet). The empanadas appetizer allowed for selecting meat so we got 1 chicken and 1 beef. Both were good having a nice wellcooked dough and tasty fillings. The salsa that came with them was smokey with medium spicy heat. I preferred the medium spicyred salsa that came with our chips. The Chicken Taquitos were very good. The chicken filling was tender and not dry from overcooking. The tacos on 6" flour tortillas were bigger than street tacos with the lettuce & pico overwhelming the chicken and anyother flavors. My husband had the Miguels Especial that had a crispy beef taco and a chicken enchilada topped with red mole,which he thought was very good. Being a bit nostalgic, I ordered Fajitas Nachos with ground beef (had choice of also pulledchicken, fajita beef, chicken or shrimp) had peppers and onions as found in fajitas but no jalapenos so ask for some whenordering, if you like yours spicier. Topped with a nice fresh pico, a bit of lettuce and nice portions of quacamole and sourcream they were what I expected. The chips, meat and cheese under the topping were not hot. The other 4 guests with me got hotfood. So I know it was just a problem with how orders came up. Once they put the cool toppings on they can't keep it under thewarmer while other plates are prepared. I will go back because good service, great patio for a sunny day, Marga Read more

Nick Thompson 2 years ago
3

The margaritas are great. Try the mango ????. Service was quick and fast with a friendly atmosphere. The food was a little... bland for me but my wife loved it. Overall a good experience. Read more

K Benard 2 years ago
5

I Love Ceviche this location is more comfortable to dine in than downtown Roswell because it is more spacious, inside and... outside. However, the Roswell location seems more festive for some reason. The food is consistent the margaritas are strong. Iprefer sitting at the bar but anywhere you sit the service is friendly and the food will be good. Read more

Joyrina Hunter 2 years ago
1

This location was hard to find as the sign does not stand out and easy to pass. It?s across from the new hotel. You will have to... use parking garage if street parking is not available. We didn?t have reservations so we were on the big patio out back. Thehostess said it was fine because we would have shade and fans. It was absolutely miserable with our group. None of the fansworked, it was hot as our drinks melted soon as we got them, and the flies were insane. We kept our menus just to use as fans.There was a huge party that was set up and they were the only ones who had working fans - go figure. I did enjoy my newcocktail they have called the Dragon Fly. It was cold and refreshing. For my meal I had a burrito bowl with shrimp. I was notimpressed because there was so much shredded lettuce it was all of the taste. Very little rice and beans and my shrimp had thetails still on them which was extra work to remove them Versus if they were off. Our waiter was nice and very apologetic but ourgroup was not pleased at all. We have tried other places with similar foods that was much better and a much cooler environment. Read more

Donald Beckworth 2 years ago
4

Stopped by to check the place out today. Still exploring the plethora of places to eat up here. We ate under the awning... street-side. I went for the Pork Barbacoa with black beans and corn tortillas. The BlackBerry Smoke is made with Banhez Mezcal,Combier Mure, and Fever Tree ginger beer. Lovely way to spend lunchtime on a Sunday. ???? Read more

Angie Polakowski 2 years ago
5

LOVED this place. I appreciated the size of the restaurant as it appears small from the outside but has plenty of indoor and... outdoor dining space. The margheritas we?re all really good, especially considering I generally don?t care for them! My groupgot a trio of dips, and the queso is FANTASTIC. The chips had a really solid taste as well. Their ceviche was probably the bestI?ve had anywhere, and I am big on Mexican food. The service was a bit here and there and took us some time to actually order,but overall not bad and I would definitely return. Read more

Leslie Watkins 3 years ago
5

Excellent service and food!~ You get a lot of food for the price. First time here and will most def be back. You gotta try the... poblano steak taco. That thang is FULL of flavor!~ Read more