Reviews for East Harbor Restaurant in Aloha, OR

I've eaten a lot of food here and have rarely been disappointed. Today, my friends and I had the Shanghai Steam Dumplings,... String Beans with Black Sauce and Seafood Crispy Noodles with black sauce and seafood Crispy Noodles. All were very tasty, butthe String Bean with Black Sauce in particular was the best I have ever had in any Chinese restaurant. You can find green beansin any Chinese restaurant, but this one is the best. Dim sum is also available all day. I highly recommend this restaurant. Read more

One of my favorite Chinese restaurants in Hillsboro. It is one of the few Chinese restaurants in the area that serves Chinese... donuts. The food is reasonably priced, portions are good, and they come out hot! The one downside to the restaurant is my eyesare more hungry than my stomach and I end up buying more food than necessary. Egg noodles sauteed with supreme soy sauce is myfavorite dish. Potstickers and the cheese crab wontons are my favorite appetizers. Read more

We were greeted by a hostess, with politeness. Promptly asked for our drinks. After giving us time to peruse the menu, a server... came over and took our food order. Another server or food runner gave us our first 2 orders. Food was hot and looked very fresh;came the other 2 orders. We had tofu with veggies, sizzling mushroom with beef, Chinese broccoli with garlic, and chow fun. Allwere delicious and flavorful, not salty, like we had in other restaurants. The host and server came back to check on us twice.Great food and service! I think I?ve found another favorite to put on my list. Read more

East Harbor Chinese Restaurant is located at 18855 SW Tualatin Valley Hwy, Aloha, OR 97003, USA. Delicious Peking roasted duck.

I dropped by for lunch and I really enjoyed their Hong Kong style dishes. The Clam Congee was much better than I expected. I... look forward to coming back here for dinner! Read more

The foods are good but way too overpriced. They charge about $20 for every dish but even don't come with rice. You have to spend... $2.5 for just a small bowl of rice. Average Chinese restaurant overall. Read more

Hello again, is me your foodie blogger! So today the hubby and I came to this place "East Harbor", the ambiance was nice, quiet... because we went between lunch and dinner. Food was pretty tasty, and they give large portions, so you will have plentyleftovers. Customers service was good and polite. Food was at the table within a reasonable amount of time. We still hadplenty left after we were done eating! Go check it out!! Read more

I've dined-in here a few times before the pandemic began. The service was ok. The food was good. They got dim sum carts which is... almost always an indicator for good dim sum. I remember my first impression here was "good Cantonese food" and "a bit pricey."Then COVID-19 hit, I stopped indoor dining for over a year and this was one of the places I missed. I had two takeouts from EastHarbor this year. One was several months ago and the second time was just yesterday. Each time we got decent portions andenough leftovers for the next day. Overall, the food was as good as I remembered from dine-in. For yesterday's take out, hubby& I ordered 3 dishes and 3 dim sums. I don't remember the full names for all of the dishes, though I think most were just namedby their main ingredients? The three main dishes were lotus roots stir fry (????), cod fillet (fillets were fried first and thentossed into a stir fry?), and stir fry clams (?????). The three dim sums were shumai (??), chicken feet (??), and steamed ribs(???). I love dim sum, though that clam dish was the bomb to me. The dish with cod fillets, in comparison to other dishes,seemed bland. The free pot stickers were also kind of bland, but they were free and we were given 3 choices: pot stickers, crabpuffs, and egg rolls. Next time we'll choose the crab puffs. We ordered everything in-person as it was a last minute decision toget takeout, and food was ready in 15 minutes. The only real downside of having food from here is this restaurant neverincluded rice when ordering main dishes, which is actually the norm at restaurants in Hong Kong and Taiwan. Rice were extra, orat least that's how I remembered from my visits. We made our own rice at home to eat with the take out ????. Read more