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Reviews for California Pizza Kitchen in Albuquerque, NM

Hank Rosoff 2 years ago
4

I had the buffalo cauliflower from the appetizer menu and the Mexican street corn to make a full lunch. For some reason the... cauliflower dish was cold and I think the waiter didn't make a point of having timed to come out with the main courses of mytablemates, so it sat waiting. His error, but it was still tasty. Everyone enjoyed lunch and we'll be back. Read more

Michael Jordan 2 years ago
4

Not bad, not bad at all. Had the Hawaiian, deluxe, and shrimp pizzas. Nice pizzas with plenty of toppings. Great customer... service provided also. The only gripe I have is that I couldn't taste the pizza sauce. Don't know if there wasn't enough or ithad no taste. I will return. Read more

Sandra Wilde 2 years ago
3

We went in the late afternoon and it was fairly busy, but our server was kind. We were seated at the expanding tables and the... one next to us was quite crowded. Another guest’s back was literally on our table so that was a little weird. I ordered asangria, which was tasty, but definitely not worth the nearly $11 it cost. The glass was only a bit over half full but most ofit was ice. Our pizza was decent, but nothing special. Read more

Angelique Turner 2 years ago
4

Casual restaurant with pizza, pastas and salads. Friendly service, not super crowded. Clean interior. The alfredo pasta with... chicken and shrimp was a bit too al dente for me. Needed to be cooked 4-5 more minutes. Good amount of shrimp but lacking onthe chicken. The californa club pizza good but the crust slightly burned for me. Plenty of toppings. The mushroom soup wassuper tasty. Good flavor. Overall a good experience. Read more

Maitry Sabuwala` 2 years ago
1

I was with my family on a good day because we got a new car. I order a California veggie pizza but when they brought it out it... was not correct. Then I told the server that this is incorrect but the server kept telling me that the eggplant was grilledonion and left . Did he think I was stupid? I asked for the manager. They took the pizza to replace it amd we waited 15 mins forthe new pizza. But when my check came out they charged me with a pizza I don't order. And they said they charged me because theyhad make another to fix the mistake. They would not agree they made a mistake or even apologize. They said we took off one pizzawhich was not ordered. Read more

Craig Crowder 2 years ago
5

That was a great meal. Located in Albuquerque Uptown. We had one thin crust pizza and one original crust. The thin crust was... crisp and crackly - just what you would expect from a thin crust dough. Original do was thicker had a great flavor. I ordereda bit more food than I really needed, but we took some home later and it worked out great. We both had pizza. I got theHawaiian Pizza. It's one of my favorites, but typically I don't order it when I'm with more than one person. Today we each got apizza and it worked out great. We also had Szechuan dumplings. Those were very good. They were just spicy enough and not toospicy. We had a couple of drinks as well. See photos below for everything. If you want to keep the costs down, probably skipthe drinks. They were pretty expensive. Otherwise, pretty reasonably priced and very enjoyable dinner. The staff were outgoingand attentive. I really liked the people I meant there tonight. I go back again! Five stars. Read more

Gayle V 2 years ago
4

This is a cool place, located at ABQ Uptown. They have a nice lunch menu with good pairings. Food is great. There’s nothing... we’ve ordered we haven’t really liked. Indoor/outdoor seating available. The pizzas are very good. Salads are good as wellas the fish tacos! ???? Read more

Nigel Terrelonge 3 years ago
5

Getting seated was a bit of a wait, but considering that I didn’t have a reservation, I was sat down at a table with in a... reasonable time. I usually like to be seated at the bar, but at this particular location they were extremely busy on Saturdayafternoon. Also my server happened to be the manager his name is Jeric, very helpful and friendly with recommendations on themenu. I also want to mentioned that he was recently promoted to manager which is a big deal In this industry. I would recommendto anybody to stop by and say hello and congratulate this young man on his success with this company.…!!! Also please rememberfrom down at this location to leave a donation for feed the homeless. Also the Dish that I enjoy the most at CPK is chickentequila fettuccine and a drink shown in the photo Is the spiked cucumber refresher. I think LOL but it’s good! Read more