Menu for Blake's Lotaburger - Albuquerque, NM | Sirved
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Closed:6:00 AM - 10:00 PM
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Cuisines:
American North American
American North American
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Features:
Takeout , Delivery
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Dietary:
Vegetarian
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Known for:
Good for kids, Casual, Kids menu, Drive-through, Quick bite, Coffee, Comfort food, Late-night food, Vegetarian options, Family-friendly, Staff required to disinfect surfaces between visits, Mask required, Catering, Curbside pickup, Restroom, Wheelchair accessible parking lot, Wheelchair accessible restroom, Wheelchair accessible seating, Credit Card Payments, Debit cards, College students, Popular with Tourists, Breakfast, Popular Breakfast, Dessert, Dine-in, Dinner, Popular Dinner, Lunch, Popular Lunch, Good for groups, Solo dining,Read more
Blake's Lotaburger in Albuquerque, NM, is a American restaurant with an overall average rating of 3.4 stars. Check out what other diners have said about Blake's Lotaburger. Today, Blake's Lotaburger will be open from 6:00 AM to 10:00 PM. Don’t wait until it’s too late or too busy. Call ahead and book your table on (505) 224-9990.
Don’t feel like leaving the house? You can order your next meal from Blake's Lotaburger through DoorDash.
Blake's Lotaburger offers all sorts of meals, including vegetarian dietary options.
Like the look of the menu, but want to see more options from similar menus? Check out Chili's Grill & Bar and Chick-fil-A.
Have you eaten here before? Leave a review!
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Payment Options
Credit, Debit
I love Blake?s but the breakfast burrito I got from this location was really bad. I can tell I caught the end of breakfast... because the hash brown were so dry and hard I had to take off like half of them. Virtually no chile on the burrito either. :( Read more
Quality at Gibson location was to the point of disgusting. I bought a carne adovada burrito and the chili tasted off. I couldn?t... put my finger on what was wrong but I normally like their burritos. I was so disappointed I took it back and got a green baconburrito. My first bite was so gross I spit it out. I inspected the bacon and it was so burnt it tasted like licking residualburnt grease off of a pan. I highly question their food sanitation there because if they are so careless in two separateingredients then I image they are careless in their sanitation. Read more
I was by locals that I had to stop by a Blake's Lotaburger when in town. Figured I try and see why the hype. Place was nice... and clean. Staff was friendly. Ordered the standard burger with cheese meal. Not bad at all. Not dripping of sauce or toomuch oil. Meat had simple flavor and not over cooked. Not sure if the onions are supposed to sautéed soft or crunchy. Thealso were crunchy, which was fine just used to soft from other burger joints. Almost felt like Whataburger. Just found Blake'spatty has some more taste. Def will try again if in town Read more
Came for dinner at 6:30p on a Saturday. The lobby was closed but luckily for us the manager was willing to take our order... anyways. They were otherwise doing drive-thru only. For fast food, it took a fair bit of time to get made (2 burgers, 2 chickensandwiches, and some fries took almost 20 minutes. Not much traffic there either) The taste was fine, but nothing special. Hopedfor more from an award-winning green Chile burger. Prices were fair and it's exactly as advertised - a regional fast food joint. Read more
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FAQs
When is Blake's Lotaburger open?
Blake's Lotaburger is open on the following days:
Monday: 06:00 AM - 10:00 PM
Tuesday: 06:00 AM - 10:00 PM
Wednesday: 06:00 AM - 10:00 PM
Thursday: 06:00 AM - 10:00 PM
Friday: 06:00 AM - 10:00 PM
Saturday: 06:00 AM - 10:00 PM
Sunday: 07:00 AM - 10:00 PM
What forms of payment are accepted at Blake's Lotaburger?
They accept Credit and Debit at Blake's Lotaburger.
Does Blake's Lotaburger offer delivery?
Yes, Blake's Lotaburger offers delivery.
Literally worst of all the Blake's. Usually get the order wrong like they did again today and there hashbrowns are ALWAYS... freezer burned... Hate that this is the closest one... Picture is of a classic burrito... They added sausage to and the freezerburned hashbrowns Read more