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Reviews for Ark Chinese Restaurant in Alameda, CA

Eric Atherton 1 year ago
4

You gotta try the chicken wings with the special sauce! Mm!! That sauce is magical. What's even more remarkable is how, whether... you order take-out or delivery, the chicken wings always stay crispy. Kudos for that recipe! Read more

Oakland Volunteers 2021 2 years ago
5

If you want quick & affordable good food. This is your place to go. Owner super sweet and chef is awesome. Not fancy Chinese... food, but worth every $$$$ of it. Read more

Rick H 2 years ago
5

Simple, fresh, and tasty dishes in a modest reastaurant where the emphasis is on the food. Well prepared and good service. Two... dishes were the tiniest bit on the salty side but were still delicious. Reasonable pricing also a bonus. We would definitelyvisit again. Read more

KJ 3 years ago
4

One of my favorite Chinese restaurants in the Bay Area. However like everyone else they are struggling. On days that they are... really busy, please be patient as they only have one chef and one cook in the back and as items are individually made to orderyour first portion of the order may be slightly cold. I highly recommend coming here on slower days. However they still have oneof the best handpull noodles. Read more

Damon Tighe 4 years ago
4

The hand pulled noodles are really good. Often a sleepy little place to get food during the day but it picks up at night.

Jason Lau 5 years ago
3

My go-to spot in Alameda for beef noodle soup! I also highly recommend the egg tofu. This place is consistently good, except the... last time I went, the food came out only warm, which was a bit disappointing. Read more

Linda Grigorik 6 years ago
4

The three dishes we tried were pretty good. The dumplings' skin were not too thick and the hand pulled noodles were really good!... I love congee/porridge and theirs were made exactly to my liking. Read more

Richard T 6 years ago
4

Love this place. The best juicy pork dumplings, moo shu pork and seafood sizzling rice soup around. Seating is a little tight... here but the food makes it worth it. Read more